Industrial Soya Chaap

Standardized Protein for Commercial Kitchens

Batch-to-batch consistency, flash-frozen longevity, and high-yield protein density engineered for high-volume commercial use.

By the Numbers

Engineered for Performance

200+ Kg

Daily Capacity

30%+

Protein Density Ratio

95%+

Marinade Absorption

Precision Manufacturing

FSSAI-Certified

Our state-of-the-art facility ensures every batch meets strict quality and safety standards. Controlled processing lines minimize human contact, guaranteeing hygienic production from start to finish.

Our Product Lines

Versatile Commercial Solutions

Vekraft offers a range of bulk soya chaap products, designed for diverse commercial kitchen applications, ensuring consistent quality and reduced prep time.

Raw Stick Chaap

Marinated Chaap

Disc Chaap

Unseasoned, high-protein soya chaap sticks, ready for your signature marinades and cooking methods.

Pre-marinated chaap, tandoor-tested for structural integrity and optimal flavor absorption, flash-frozen for convenience.

Disc Shaped chaap specially formulated to mimic Chicken Shawarma. Use directly on Shawarma skewers for delicious Chaap Shawarma

Elevate Your Commercial Menu

Experience the Vekraft difference. Request a trial crate for your executive chef and procurement team today.